Brunch at Fenn’s Quay Restaurant

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September 10, 2016 by Evin

This post’s brunch spotlight is on Fenn’s Quay Restaurant.

Kate Lawlor is head chef and owner of Fenn’s Quay and focuses on local ingredients used with care to make her food from start to finish. She says about her brunch, “We use as many local producers as possible. We showcase our local producers on our menu such as Gubbeen, McCarthy’s dairy, Rosscarbery bacon, and fabulous daily specials.”

 

No 5 Fenn’s Quay Restaurant
Sheares Street
Cork City Centre
Tel: 0214279527
Website: FennsQuay.net
Blog: FQChefess
Instagram: FennsQuayRestaurant
Twitter: @FennsQuay
Facebook: Fenn’s Quay

Hours for Breakfast/Brunch:
Breakfast: Mon–Fri 8:30-11:30am
Saturday Brunch: 8:30-3pm
Closed Sundays.

Chefess and Owner of Fenn's Quay, Kate Lawlor

 

At specified times, Fenn’s Quay offers:

  • Eggs Benedict
  • Eggs florentine
  • Porridge
  • American pancakes
  • Daily specials, in addition to standard menu options
  • Fresh-squeezed juice
  • Fresh in-house baked pastries, breads, or scones
  • In-house made jams, marmalades, or relish
  • Free coffee refills (restrictions apply)
  • Knowledgeable wait staff
  • Child-friendly atmosphere
  • Special “Kid Size”, child-specific, or half-portion menu
  • Fresh local ingredients
  • Reservations
  • Nearby public parking is available (within one street of location)

Price for brunch for one person (one main and coffee): €13–16

@caitl 's #daffodils are blooming on #daffodilday ! How'd you time that, @fennsquay? #cork

No 5 Fenn’s Quay Restaurant
Sheares Street
Cork City Centre
Tel: 0214279527
Website: FennsQuay.net
Blog: FQChefess
Instagram: FennsQuayRestaurant
Twitter: @FennsQuay
Facebook: Fenn’s Quay

Photos of brunch at Fenn’s Quay:

Eggs Florentine at Fenns Quay

#Fluffy #pancakes for #brunchcork at #fennsquay with @caitl

My #EggsFlorentine for #brunch at #fennsquay. Love #Cork #eggs. #EatLocal

Fresh batch of fruit scones at Fenns Quay//embedr.flickr.com/assets/client-code.js

#morning at #fennsquay

#Cappuccino to start the day. Brunch at @caitl's @fennsquay.

#Pouring a nice #cup of Barry's #tea at #fennsquay @caitl

Morning at Fenns Quay means fresh baked Irish scones. I think they are the best in Ireland. Served with Irish butter and Chef Kate's own house-made berry jam

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