An Evening of Food & Beer at Cornstore

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October 15, 2011 by Evin

Cornstore in association with Cremin & Radley World Beer Importers & Classic Drinks presents An Evening of Food & Beer on Thursday, October 20th starting at 7:30 p.m. to celebrate the October Beer Festival. Attendees will enjoy a taster menu of seasonal treats with European beers matched to each of five courses after kicking off the night with a tasty aperitif. Tickets are €45 per person. As of this post, there are still places available for the event, but spaces are limited so it’s best to contact reservations at 021-4274777 or reservations@cornstorecork.com to secure your place. Go on, hop to it!

Since I am really into food, here’s the menu in beautiful detail (the accompanying drinks are in italics):

• • •
SCHNEIDER MEIN NELSON aperitif
• • •
CORNSTORE TREACLE CURED BANTRY ORGANIC SALMON
with grain mustard celeriac rémoulade & pickled cucumber
& FULLERS ORGANIC HONEY DEW pale ale
• • •
SLOW ROAST WEST CORK PORK BELLY
with sauerkraut, candied walnut, and apple puree (g)
& INNIS & GUNN oak aged beer
• • •
PAN SEARED BALLYCOTTON SEA BASS
with roast organic pumpkin, sautéed spinach, grilled baby sweet corn with carrot and orange emulsion (g) & SCHNEIDER WEISSE KRISTALL wheatbeer
• • •
WILD DROMOLAND VENISON MEDALLION
with celeric mash, organic kale, braised cabbage and lovage jus
& SCHNEIDER WEISSE UNSER AVENTINUS wheat doppelbock
• • •
WHITE CHOCOLATE MOUSSE
with homemade short bread biscuit & West Cork strawberries
& VAN DIEST FRüLI STRAWBERRY WHEAT BEER
• • •

And for those who just want a pretty promotional poster, here’s the official event flyer.

Cornstore Evening of Beer and Food

Cornstore Evening of Beer and Food

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